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Review – La Petite Maison

Perestrello Geller eats at La Petite Maison de Cucuron  I had a girlfriend once who had the miraculous ability to be in two or even three places at once.  She had long lustrous dark hair and almond eyes ...

In the kitchen: P.Sublet

Every good risotto need a little...       Shrimp risotto with Blumenthal disciple P.Sublet Brown shrimp risotto with seared red mullet and basil oil serves 4     ...

Guide: Market trader slang

Your guide to market trader slang Oursins dans les poches - An expression used to describe shoppers who look but don’t purchase. An oursin is a sea urchin - a prickly ball of anger that resembles a World War...

Hotels: St Trop and JLP

St Tropez: Okay, so you're not Portside, and you're not on Pamplonne plage, but if you stay at the somewhat anachronistically named Bastide Du Port, you will avoid the curse of the Tropezian traffic. A short...

Inside Marseille

Author Jeremy Mercer gives his unique take on living in Marseille: When arriving in Marseille after an extended stay in Paris, the immediate danger is that you will be blinded by its obvious virtues. Yes, th...
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Resto review – Le Madrigal

Restaurant Le Madrigal 4 Ave Docteur Gerard Montus Carry le Rouet 13620 Tel: 04 42 44 58 63 Menus from €35   Having a house in Provence seems to make one as irresistible as a glamour m...